How to fry a taco shell:
To make 12 taco shells, heat 3/4 oil over medium high heat, it should be hot enough in 3 minutes. Add the tortilla like this

Then lift up one side and fold in half like this

Then flip to the other side

Cook each shell this way until they are light brown on both sides, transfer to a paper towel lined plate, so they can drain off any excess oil.

Enjoy with your favorite taco fillings!
No comments:
Post a Comment