Monday, December 14, 2009

Salami, Mozzarella, and Arugula Sandwich




Ingredients:
2 mini ciabatta loaves
8 arugula leaves
16 salami slices
1 ball of fresh mozzarella, sliced into 8 slices

Make It:
Preheat broiler to high. Cut each loaf in half then slice open. On each piece of ciabatta place 2 pieces of salami then one piece of mozzarella. Place all on a cookie sheet under broiler, broil until cheese is melted, about 5 minutes. Take out and put 2 arugula leaves on four of the salami, cheese halves. Make sandwiches by placing the non arugula halves on the other halves. Lightly press together. Enjoy!


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